Lamsvlees

Lamsvlees Vers

  • Item: 231

    Lamsbout bilpijp, vers vacuum

    N.Z. Meat guide code: 3041
  • Item: 253

    Uitgeb. lamsbout vers vacuum

    N.Z. Meat guide code: 3130
  • Item: 277

    Uitgeb. lamslende haasgedeelte vers vacuum

    N.Z. Meat guide code: 3434
  • Item: 232

    Lamshaas op schaal vers vacuum

    N.Z. Meat guide code: 3440
  • Item: 248

    Frenched racks 75/35 mm, vers vacuum

    N.Z. Meat guide code:
  • Item: 732

    Frenched racks, Gourmet vers vacuum

    N.Z. Meat guide code: 3552
  • Item: 284

    Lams dikke lende stukjes, vers vacuum

    N.Z. Meat guide code: 3284
  • Item: 195

    Lamszadel 0/1-rib 25 mm, vers vacuum

    N.Z. Meat guide code: 3321

Lamsvlees Bevroren

  • Item: 41

    Lammeren

    N.Z. Meat guide code: YM
  • Item: 65

    Lamstrimmings 75cl

    N.Z. Meat guide code:
  • Item: 165

    Lamsbotten bulk

    N.Z. Meat guide code:
  • Item: 505

    Lamsbout bilpijp

    N.Z. Meat guide code: 3041
  • Item: 746

    Lamsbout bilpijp, zonder chump

    N.Z. Meat guide code: 3051
  • Item: 704

    Lamsbout ABO

    N.Z. Meat guide code: 3031
  • Item: 202

    Uitgeb. lamsbout TB

    N.Z. Meat guide code: 3110
  • Item: 314

    Uitgeb. lamsbout TB BRN (in net)

    N.Z. Meat guide code: 3130
  • Item: 503

    Lamsrug 8-rib / 25mm

    N.Z. Meat guide code: 3311
  • Item: 388

    Lamszadel, alleen haasgedeelte 25 mm

    N.Z. Meat guide code: 3321
  • Item: 410

    Lamslende 8-rib / 75mm

    N.Z. Meat guide code: 3411
  • Item: 449

    Uitgeb. lamslende haasgedeelte gevliesd

    N.Z. Meat guide code: 3434

Lamsvlees Bevroren Gezaagd/Gesneden

  • Item: 64

    Lams gehakt 1 kg pack

    N.Z. Meat guide code:
  • Item: 599

    Lamsbout in plakken

    N.Z. Meat guide code: 3015
  • Item: 338

    Lamszadel, alleen haasgedeelte 25 mm

    N.Z. Meat guide code: 3346
  • Item: 200

    Lamsreepjes 4×2.5 kg

    N.Z. Meat guide code:
  • Item: 393

    Lams haaskotelet 75 mm

    N.Z. Meat guide code: 3444
  • Item: 914

    Lamslende 8-rib / 75mm Cut & Reformed

    N.Z. Meat guide code: 3444
  • Item: 530

    Lams haaskotelet 25 mm

    N.Z. Meat guide code: 3444
  • Item: 398

    Lamspoulet 4×2.5 kg

    N.Z. Meat guide code:
  • Item: 20021

    Lamszadel, alleen haasgedeelte 25 mm IQF 12 mm

    N.Z. Meat guide code: 3346
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