Lamb leg tunnelboned sh & ch/ off
N.Z. Meat guide code: 3130
Showing 28–36 of 49 results
Lamb leg tunnelboned sh & ch/ off
Lamb livers
Lamb loin 8-rib 75 mm Cut & Reformed
Lamb loin bone in 8-rib / 75 mm
Lamb minced 1 kg pack
Lamb oyster cut shoulder sh/ off
Lamb oyster cut shoulder sh/ on
Lamb saddle 0/1-rib / 25 mm
Lamb saddle 0/1-rib / 25 mm